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No 9 Park



9 Park Street Floor 6
Boston, MA 02108

View more Boston restaurants

(617) 742-9991

  • Sun - Mon 5:00pm - 11:00pm
  • Tue - Sat 5:00pm - 12:00am

Cuisine: Bakeries, French Restaurants, Italian Restaurants, Most Romantic Restaurants, Sandwich Shops

View more restaurants at exit 21 (16.5) on I-93.


4.7 of 5.0 from 38 reviews


price range:more than $50

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No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
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  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
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  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
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  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
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  • No 9 Park in Boston, MA
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  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA
  • No 9 Park in Boston, MA



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No 9 Park Reviews

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  • DavidHandelman reviewBest place to get a scotch

    33333 by DavidHandelman


  • BostonMike reviewThis is what dining should be. All the pasta is made by hand. The truffled gnocchi melts on your tounge, and doesn't sit like a rock in your stomach. But this is more than northern Italian food. The wine list is one of the best I've ever seen, and all the wait staff is very knowledgable and helpful. I've been to many restaurants in this price range (the tasting menus range from $95 to $125). This is the only one that's worth it.

    55555 by BostonMike


  • poodah318 reviewWe had a wonderful meal at #9 last evening. I highly recommend the duck which melts in your mouth. The oysters were as fresh as if I'd dug them myself! Service was perfect and the atmosphere was romantic. We'll be back!

    55555 by poodah318


  • Frank N.Stephanie Cmar Season 11

    55555 by Frank N.


  • Phillip E.A really warm and cozy atmosphere perfect if you're feeling a little chilly. The gnocchi is DELICIOUS.

    55555 by Phillip E.


  • Red F.Ted is the best bartender in town, with a food a drink menu to match. Regardless of the menu, trust the servers, chef and staff with your order. You won't be disappointed.

    55555 by Red F.


  • Venisse W.Apparently very tough to get reservations so reserve early!! Pricey but a great date place =)

    55555 by Venisse W.


  • Kit M.Have a rye Manhattan made with Old Olverholt, slightly sweet and served up.

    55555 by Kit M.


  • Isa L.Not worth the hype. Okay meal. Really bad dessert. No option to do a la carte.

    22222 by Isa L.


  • Raymond L.Amazing cocoa dessert.

    55555 by Raymond L.


  • Sara C.Came for the Mad Monk Fizz!

    33333 by Sara C.


  • Michelle C.2012 James Beard Winner for "Outstanding Wine Program", for not only it's pairings but "exceptional cocktails"

    55555 by Michelle C.


  • jin s.i love that the waiters immediately bring you another (delicious) roll if you even hint that you'd like one. i literally had just thought to myself 'that roll was really good, i wish there were more'

    55555 by jin s.


  • Kevin W.Come for the tastes, not the portions. Unbelievably expensive.

    55555 by Kevin W.


  • Mike R.Ask Ted all about Absinthe, trust me, he knows.

    33333 by Mike R.


  • Mauricio C.Best place to get a scotch and relax if you're not into the rowdy bar scene

    55555 by Mauricio C.


  • Kaitlyn S.Elegant, romantic atmosphere. Spend 2+ hours here for dinner.

    55555 by Kaitlyn S.


  • Boston MagazineEvery now and then, grownups need to be romanced. They need to feel giddy, and special, and starry-eyed. And there’s no surer path to that feeling than a date at No. 9. Read on for what to order.

    55555 by Boston Magazine


  • Ryan S.Get the Foie Gras gnocchi

    55555 by Ryan S.


  • Jonathan R.May be Boston's best bar. Always trust bartender's choice. And their Old Cuban—made with Roederer Brut Premier—is easily the best I've ever had.

    55555 by Jonathan R.


  • Becky A.park street cup. refreshing!

    55555 by Becky A.


  • Toreya S.The crispy farm egg and huge portion of fois gras are outstanding. Order both for a sumptuous treat.

    55555 by Toreya S.


  • Sidney B.Tell Ted what base spirit you like and what you want it to taste like (smokey, light, crisp, fruity, etc.) and wait for the magic.

    55555 by Sidney B.


  • The FeastThe prune-stuffed, foie gras-topped gnocchi is famous for a reason, and definitely take advantage of the top-notch cheese cart and cocktail list.

    55555 by The Feast


  • Regina C.The miso creme brulee is a revelation. Sweet, salty, savory and a touch fatty all in the same complex diagnosis. Amazing!

    55555 by Regina C.


  • conbonKnowledgable bartenders who are really friendly

    55555 by conbon


  • AskMenIt's well-known for having some of the most serious bartending in Boston. And a great place where you can relax over fine cocktails.

    55555 by AskMen


  • Blaine D.Ramos Gin Fizz. You should probably order a Palmyra while you are waiting.

    55555 by Blaine D.


  • Ian S.Ask Ted (the bar manager) to make you a Boston Flip. If that goes down well follow up with an order for a "Ted's Tits" and be sure to capture the look on his face as he turns bright red.

    33333 by Ian S.


  • Boston PhoenixWhile dining here in 2007, Diane Wilkerson was caught on tape stuffing FBI bribe money into her bra, ultimately leading to her resignation from the State Senate.Read more: https://thephoenix.com/Bo

    33333 by Boston Phoenix


  • Behind The BurnerA really warm and cozy atmosphere perfect if you're feeling a little chilly. The gnocchi is DELICIOUS.

    55555 by Behind The Burner


  • Christianfancy, expensive.

    55555 by Christian


  • BOLOCOdespite the massive wallet buster, it was a beautiful &delicious V-Day dinner tasting with the better half- wait staff was superb (Note:If they served burritos, they'd be $50 each - think we're safe)

    55555 by BOLOCO


  • Leonard L.Order a Tom & Jerry for a perfect nightcap.

    55555 by Leonard L.


  • Senator John B.Marconi Wireless. Drink.

    55555 by Senator John B.


  • Joseph W.Go to No. 9 Park for the seven course tasting menu with wine pairings. The portions are small, but you'll leave with a full and happy stomach, despite your empty wallet.

    55555 by Joseph W.


  • Leonard L.eat and drink

    55555 by Leonard L.


  • Alex B.Get the Tom & Jerry when they're serving it in December. It's only available for a few weeks, and it's served from a special cup.

    55555 by Alex B.


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