Maria's New Mexican Kitchen Menu
Blue Corn Enchiladas - the classic santa fe dinner (santa feans discovered the blue corn tortilla.) a flat enchilada made with blue corn tortillas, lean ground beef or chicken and cheese. served with spanish rice and refired beans. choice of red or green chile. (available as a cheese-only enchilada - upon request.)
Maria's Combination Plate - this sampler includes a cheese enchilada, a taco with guacamole, a tamale, and a chile relleno. served with spanish rice and refried beans. (available as vegetarian.)
The Garlic Butter New York - a favorite at maria's for years. a thick, choice new york cut, charbroiled to your specification, basted while cooking with fresh garlic butter. served with spanish rice, onion rings and a garden-fresh dinner salad.
Fajitas - Beef, Chicken, Or Vegetarian - served on a sizzling platter with guacamole and our own pico-de-gallo on the side. includes choice of a garden-fresh dinner salad or a cup of soupy beans or posole (both made the old santa fe style!).
Steak & Relleno - a petite-cut top sirloin steak, charbroiled and served with one of maria's famous chile rellenos. served with green chile.
Child's Plate - for youngsters under twelve only. a choice of a taco or rolled cheese enchilada. served with spanish rice and refired beans. (kids love our buenos nachos and mexican pizza -- just order them wtihout the jalapenos.)
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